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Go directly to the lab, no extra fees
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Lab visit as quick as 10 mins in & out
We stand behind our service
Go directly to the lab, no extra fees
With friendly doctor's notes & guidance
Lab visit as quick as 10 mins in & out
This test is ideal if you're experiencing unexplained symptoms like persistent headaches, brain fog, fatigue, or memory problems that might be linked to mercury exposure. It's especially useful if you eat a lot of fish (particularly larger ocean fish like tuna or swordfish), work in industrial settings, or have been exposed to broken thermometers or old dental fillings. Many people use this test when they suspect environmental toxins are affecting their energy, cognitive function, or overall health but want concrete answers.
You should avoid eating any seafood for 48 hours before your blood sample is collected. This is important because recent fish consumption can temporarily elevate mercury levels in your blood, which might not reflect your typical exposure. No fasting is required, but make sure to follow the seafood restriction for accurate results.
This test measures the amount of mercury present in your blood, which helps determine recent exposure to this toxic metal. Mercury can accumulate from eating contaminated fish (especially large predatory fish), industrial exposure, or broken mercury-containing products. The test identifies whether your mercury levels are elevated enough to cause symptoms like headaches, brain fog, memory issues, or fatigue, and helps guide decisions about dietary changes or medical interventions.
What this means
Your blood mercury level is slightly elevated above the optimal range. While not dangerously high, this level suggests recent or ongoing exposure, likely from fish consumption or environmental sources, and may contribute to symptoms like headaches, brain fog, or fatigue.
Recommended actions
Avoid high-mercury fish like tuna, swordfish, and king mackerel for at least 3 months
Increase foods that support detoxification like cilantro, chlorella, garlic, and leafy greens
Ensure adequate selenium and zinc intake through Brazil nuts, eggs, and pumpkin seeds
Retest in 3-6 months to monitor whether levels decrease with dietary changes