Understanding Lab Tests for Sheep Milk Allergy
Written by Private MD Labs Medical Writing Team • Last Updated: September 8, 2025
Sheep milk allergy is an adverse immune system reaction to proteins found in sheep milk. When someone with this allergy consumes sheep milk, their immune system mistakenly identifies the milk proteins as harmful invaders and releases chemicals like histamine, leading to allergic symptoms.
Recommended Test
Sheep Milk (f325) IgE
This test measures the level of specific IgE antibodies that the immune system produces in response to sheep milk proteins. Elevated levels of these antibodies indicate that the body's immune system overreacts to sheep milk, confirming an allergic reaction. This blood test is a direct and reliable method for diagnosing sheep milk allergy and can help guide dietary restrictions and treatment decisions.
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Diagnosing Sheep Milk Allergy
A sheep milk allergy can be accurately diagnosed through specialized blood testing that measures specific antibodies produced by the immune system in response to sheep milk proteins. This testing is essential because allergic reactions to sheep milk can range from mild digestive discomfort to severe systemic reactions.
Understanding Your Results
The IgE test results help determine the presence and severity of sheep milk allergy. Higher levels of specific IgE antibodies typically correlate with stronger allergic reactions. Your healthcare provider will interpret these results alongside your symptoms and medical history to develop an appropriate management plan.
Important Considerations
The information here is for educational purposes only and is not a substitute for professional medical advice. Always consult with a healthcare provider for diagnosis and treatment of food allergies.
