Written by Private MD Labs Medical Writing Team • Last Updated: September 8, 2025
An egg allergy is an immune system reaction that occurs when the body mistakenly identifies proteins found in eggs as harmful substances. This allergic response can range from mild symptoms like skin rashes to severe, life-threatening reactions such as anaphylaxis. Accurate diagnosis through specialized blood tests is essential for proper management and treatment.
This comprehensive test measures IgE antibodies specific to egg white proteins (F1). Elevated IgE levels indicate an immediate-type allergic response to eggs, which can manifest as skin rashes, nasal congestion, digestive problems, and potentially severe reactions like anaphylaxis. This test is particularly valuable for identifying the specific egg components causing the allergic reaction.
Blood tests for egg allergies work by measuring specific antibodies (immunoglobulins) that the immune system produces in response to egg proteins. These tests can detect both IgE antibodies, which are associated with immediate allergic reactions, and IgG antibodies, which may indicate delayed sensitivity reactions. The results help healthcare providers confirm an egg allergy diagnosis and develop appropriate management strategies.
This panel measures IgG antibodies against egg white proteins, which may indicate delayed sensitivity reactions to eggs. Increased egg white IgG levels could suggest an egg allergy that manifests through skin reactions, respiratory problems, and gastrointestinal symptoms such as vomiting and diarrhea. This test is especially useful for pediatric patients who may experience delayed allergic responses.
Test results showing elevated IgE or IgG antibodies to egg proteins suggest an allergic response, but the severity of symptoms doesn't always correlate directly with antibody levels. Your healthcare provider will interpret these results alongside your medical history and symptoms to develop a comprehensive treatment plan, which may include dietary restrictions, emergency medications, and ongoing monitoring.
The information here is for educational purposes only and is not a substitute for professional medical advice. Always consult with a healthcare provider or allergist for proper diagnosis and treatment of suspected food allergies.